Our Story

Kal is a family-style Korean restaurant in the heart of NYC, created by two friends bonded over the home cooked meals they grew up with. At Kal, we celebrate the flavors of tradition with every dish — from sizzling bulgogi and vibrant bibimbap to rich, slow-simmered stews. Every bowl is a love letter to home, crafted with care and meant to be shared. Here, it’s not just about the food — it’s about gathering, connection, and the simple joy of coming together over a meal that feels like a warm embrace.